Ingredients 2 cups shell pasta500 g ground beef1 small onion, finely chopped2 cloves garlic, minced1 teaspoon salt1/2 teaspoon black pepper1 teaspoon paprika1/2 teaspoon dried oregano For the sauce1 cup heavy cream1/2 cup milk1 cup shredded cheddar cheese1/2 cup shredded mozzarella cheese1 tablespoon butter1 teaspoon mustard1/2 teaspoon garlic powder1/2 teaspoon dried parsley Instructions Cook the pasta … Read more
Cinnamon Apple Dessert Egg Rolls IntroductionThese crispy dessert egg rolls are filled with sweet cinnamon apples, fried until golden, and finished with a smooth glaze and a dusting of powdered sugar. They are crunchy on the outside and soft, warm, and comforting on the inside. Perfect for a quick dessert or snack. Ingredients2 cups apples, … Read more
IntroductionIf you want something quick, healthy, and super satisfying, these salmon patties are perfect. With just three simple ingredients, you get a low-carb, protein-packed meal that’s crispy on the outside and tender inside. Great for lunch, dinner, or even meal prep. Ingredients1 can salmon (drained and flaked)1 egg1/4 cup shredded cheese (cheddar or mozzarella work … Read more
Chicken Noodle Casserole Ingredients2 cups cooked chicken, shredded or diced2 cups egg noodles, cooked and drained1 can cream of chicken soup (about 300 g)1/2 cup sour cream1/2 cup milk1 cup shredded cheddar cheese1/2 cup frozen peas and carrots (optional)1/4 cup grated Parmesan cheese1 teaspoon garlic powder1/2 teaspoon onion powderSalt and black pepper to taste1/2 cup … Read more
Ingredients2 ripe bananas1 cup rolled oats1/4 cup peanut butter or almond butter1/2 teaspoon cinnamon1/2 teaspoon vanilla extract1/4 teaspoon salt1/4 cup dark chocolate chips or raisins (optional) InstructionsPreheat your oven to 180°C (350°F) and line a baking tray with parchment paper. In a mixing bowl, mash the ripe bananas until smooth. Add the rolled oats, peanut … Read more
IntroductionClassic Salisbury steak is a comforting, homestyle dish made with seasoned ground beef patties simmered in a rich onion gravy. It’s simple, affordable, and packed with savory flavor—perfect for a cozy family meal. Ingredients For the steaks500 g ground beef½ cup breadcrumbs1 egg1 teaspoon Worcestershire sauce1 teaspoon garlic powder½ teaspoon onion powder½ teaspoon salt½ teaspoon … Read more
Ingredients2 cups milk4 eggs3/4 cup sugar1/2 cup melted butter1 cup all-purpose flour1 teaspoon vanilla extract1/2 teaspoon saltPowdered sugar for dusting InstructionsPreheat oven to 160°C 320°FGrease and line a round baking pan Warm the milk until slightly hot but not boiling In a bowl, beat eggs and sugar until light and fluffyAdd melted butter and vanilla … Read more
Ingredients1.5 lbs beef stew meat, cut into bite-sized cubes1 small onion, finely chopped2 cloves garlic, minced1 can cream of mushroom soup1/2 cup sour cream1/2 cup beef broth1 tablespoon Worcestershire sauce1 teaspoon black pepper1/2 teaspoon salt1 teaspoon paprika1 tablespoon olive oil or butter InstructionsPreheat oven to 180°C (350°F).Place beef cubes in a baking dish and season … Read more
Ingredients3 cups cooked pasta (rotini or penne, cooled)1 cup cherry tomatoes, halved1 cup cucumber, diced1 cup cooked chicken or ham, diced1 cup shredded cheddar cheese1/2 cup red onion, finely chopped1 cup lettuce, chopped For the dressing1 cup mayonnaise1/2 cup sour cream1 tablespoon Dijon mustard1 tablespoon lemon juice1 teaspoon garlic powderSalt and pepper to taste InstructionsCook … Read more
Ingredients Beef chuck roast 1.5 to 2 kg, cut into large chunks or left wholeOnion 1 large, slicedGarlic 6 to 8 cloves, mincedCarrots 3, cut into thick piecesPotatoes 3 to 4, peeled and cut into chunksBeef broth 2 cupsOlive oil 2 tablespoonsTomato paste 2 tablespoonsWorcestershire sauce 2 tablespoonsSoy sauce 2 tablespoonsDried thyme 1 teaspoonDried rosemary … Read more