Cheesy Beef Biscuit Bombs
Ingredients 1 pound ground beef 1 cup shredded cheddar cheese 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon black pepper 1 can refrigerated biscuit dough 1 tablespoon melted butter 1 teaspoon parsley flakes Instruction Preheat the oven to 375°F (190°C). Cook the ground beef in a skillet until browned. Drain … Read more