Decadent Carrot Cake Bars with Cream Cheese Frosting
Ingredients For the Carrot Cake Bars: For the Cream Cheese Frosting: Instructions 1. Preheat Oven:Preheat your oven to 350°F (175°C). Grease and line an 8×8-inch baking pan with parchment paper for easy removal. 2. Mix Dry Ingredients:In a medium bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside. 3. Combine … Read more