Olive Garden Steak Gorgonzola Alfredo Recipe

by

Olive Garden Steak Gorgonzola Alfredo Recipe

Introduction:

This delicious Olive Garden-inspired Steak Gorgonzola Alfredo combines tender steak, rich and creamy Alfredo sauce, and the bold flavor of Gorgonzola cheese. Paired with fresh spinach and sun-dried tomatoes, this dish is a perfect blend of flavors and textures that will delight your taste buds. It’s an elegant yet comforting meal that’s perfect for a special dinner or a weeknight treat.

Ingredients:

  • Pasta:
  • 1 pound fettuccine pasta
  • Steak:
  • 1 1/2 pounds steak (ribeye or sirloin), sliced into thin strips
  • 2 tablespoons olive oil
  • Sauce:
  • 4 cloves garlic, minced
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 1 cup crumbled Gorgonzola cheese
  • 2 tablespoons butter
  • Vegetables:
  • 2 cups fresh spinach
  • 1/4 cup sun-dried tomatoes, chopped
  • Seasoning and Garnish:
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Directions:

  1. Cook the Fettuccine:
  • Cook the fettuccine pasta according to the package instructions. Drain and set aside.
  1. Cook the Steak:
  • In a large skillet, heat the olive oil over medium-high heat. Add the steak strips and cook until browned and cooked to your desired level of doneness, about 4-5 minutes. Remove the steak from the skillet and set aside.
  1. Prepare the Alfredo Sauce:
  • In the same skillet, reduce the heat to medium and add the minced garlic. Sauté for 1-2 minutes until fragrant.
  • Pour in the heavy cream and bring to a simmer. Cook for 3-4 minutes until the cream thickens slightly.
  • Stir in the Parmesan cheese and Gorgonzola cheese until melted and the sauce is smooth.
  1. Combine with Vegetables and Butter:
  • Add the butter, spinach, and sun-dried tomatoes to the skillet. Cook for another 2-3 minutes until the spinach is wilted.
  1. Combine Steak and Pasta:
  • Return the cooked steak to the skillet and toss to combine with the sauce.
  • Add the cooked fettuccine to the skillet and toss to coat the pasta in the sauce. Season with salt and pepper to taste.
  1. Serve:
  • Serve immediately, garnished with fresh parsley.

Additional Information:

  • Prep Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes
  • Calories: 650 kcal per serving
  • Servings: 4

Enjoy this decadent Olive Garden Steak Gorgonzola Alfredo at home with family and friends!

  • Paula Deen’s 5-Minute Fudge (Classic Southern Style)
    C’est This old-fashioned fudge is a Southern favorite because it’s fast, foolproof, and ultra-creamy. No candy thermometer, no complicated steps—just smooth chocolate goodness loaded with crunchy pecans. Ingredients Instructions (Ready in Minutes!) Prepare the Pan Heat the Base Melt the Chocolate Add the Good Stuff Set the Fudge Slice & Serve Time & Yield Flavor … Read more
  • Pecan Sandies (Classic Butter Pecan Cookies)
    This recipe has been my top pick this month—I’ve made it six times, and it’s still just as magical every single batch. Pecan Sandies are a timeless cookie, celebrated for their tender, crumbly texture and deep buttery flavor. Each bite melts in your mouth, releasing the warmth of toasted pecans and vanilla. Simple in appearance … Read more
  • Chocolate Caramel Peanut Bars Homemade Candy Bars
    Introduction These chocolate caramel peanut bars are a classic homemade candy that tastes just like your favorite chocolate bar—but fresher, richer, and made with love. Layers of crunchy peanuts, soft caramel, and smooth chocolate come together to create a perfect bite. They’re ideal for holidays, parties, gifting, or whenever you want a decadent treat that … Read more
  • Creamy Cheesy Broccoli Vegetable Casserole
    Introduction This creamy broccoli vegetable casserole is a warm, comforting dish packed with vibrant vegetables and smothered in a rich, cheesy sauce. It’s perfect for family dinners, holidays, potlucks, or when you want a hearty meatless meal. The combination of broccoli, cherry tomatoes, bell peppers, and melted cheese creates a dish that’s both nutritious and … Read more
  • What Your Favorite Cake Reveals About Your Personality (and Why “Difficult” Might Just Mean Delightfully Unique)
    Food has a funny way of telling stories about who we are. From your morning coffee order to your favorite snack, what you reach for often reflects your mood, personality, and even your values. But have you ever wondered what your favorite cake might say about you? Food has a funny way of telling stories … Read more

Leave a Comment