Olive Garden Steak Gorgonzola Alfredo Recipe
Introduction:
This delicious Olive Garden-inspired Steak Gorgonzola Alfredo combines tender steak, rich and creamy Alfredo sauce, and the bold flavor of Gorgonzola cheese. Paired with fresh spinach and sun-dried tomatoes, this dish is a perfect blend of flavors and textures that will delight your taste buds. It’s an elegant yet comforting meal that’s perfect for a special dinner or a weeknight treat.
Ingredients:
- Pasta:
- 1 pound fettuccine pasta
- Steak:
- 1 1/2 pounds steak (ribeye or sirloin), sliced into thin strips
- 2 tablespoons olive oil
- Sauce:
- 4 cloves garlic, minced
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 1 cup crumbled Gorgonzola cheese
- 2 tablespoons butter
- Vegetables:
- 2 cups fresh spinach
- 1/4 cup sun-dried tomatoes, chopped
- Seasoning and Garnish:
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Directions:
- Cook the Fettuccine:
- Cook the fettuccine pasta according to the package instructions. Drain and set aside.
- Cook the Steak:
- In a large skillet, heat the olive oil over medium-high heat. Add the steak strips and cook until browned and cooked to your desired level of doneness, about 4-5 minutes. Remove the steak from the skillet and set aside.
- Prepare the Alfredo Sauce:
- In the same skillet, reduce the heat to medium and add the minced garlic. Sauté for 1-2 minutes until fragrant.
- Pour in the heavy cream and bring to a simmer. Cook for 3-4 minutes until the cream thickens slightly.
- Stir in the Parmesan cheese and Gorgonzola cheese until melted and the sauce is smooth.
- Combine with Vegetables and Butter:
- Add the butter, spinach, and sun-dried tomatoes to the skillet. Cook for another 2-3 minutes until the spinach is wilted.
- Combine Steak and Pasta:
- Return the cooked steak to the skillet and toss to combine with the sauce.
- Add the cooked fettuccine to the skillet and toss to coat the pasta in the sauce. Season with salt and pepper to taste.
- Serve:
- Serve immediately, garnished with fresh parsley.
Additional Information:
- Prep Time: 15 minutes
- Cooking Time: 20 minutes
- Total Time: 35 minutes
- Calories: 650 kcal per serving
- Servings: 4
Enjoy this decadent Olive Garden Steak Gorgonzola Alfredo at home with family and friends!
- Biker Pulled My Drowning Daughter From The Lake Then Vanished Before I Could Thank Him
Biker Pulled My Drowning Daughter From The Lake Then Vanished Before I Could Thank Him This biker dragged my daughter’s lifeless body onto the boat dock while everyone else was still screaming and pointing. I was underwater, my lungs burning, my hands grasping at nothing in the murky darkness where she’d gone under. When I … Read more - Kurt and I set out on a cross-country trip to visit my sister Sasha. From the moment we arrived, her small apartment became our warm sanctuary—full of laughter, late-night chats, and the comfort of reunion. The first day felt flawless
Then something changed. Sasha’s usual warmth started to fade. She grew uneasy whenever Kurt was nearby, slipping away quietly or avoiding my gaze. I tried to ignore it—assuming she was just tired or overwhelmed by hosting. But by day two, her unease was clear. That evening, she pulled me aside, tears welling in her eyes.“I … Read more - My roommate’s girlfriend stays over a lot and always leaves a clothespin on our showerhead. Every time! I don’t know her well enough to ask. What’s up with that?
My roommate’s girlfriend stays over a lot and always leaves a clothespin on our showerhead. Every time! I don’t know her well enough to ask. What’s up with that? Sharing a home can be a wonderful and entertaining experience—but it also comes with its fair share of little mysteries. One such puzzler might be the … Read more - Tomatoes A Delicious Gift from Nature for Your Health and Your Kitchen
For many of us, tomatoes have always been a kitchen staple. They’ve been sliced into fresh summer salads, simmered into comforting sauces, and even blended into bright morning juices. Their flavor can be sweet, tangy, or deeply savory — and their versatility makes them one of the most reliable ingredients in the pantry. But tomatoes … Read more - Whoa, I didn’t know about this! So neat!
A Timeless Trick for Clearer Glasses—Straight from My Grandmother’s Routine My grandmother had a special way of keeping her eyeglasses crystal clear. She never relied on pricey cleaners or constant replacements. Instead, she used a simple, reliable trick that took barely any time or effort. As a child, I often watched her do it and … Read more