Creamy Chicken Pasta Casserole

Introduction

Creamy Chicken Pasta Casserole is the ultimate comfort food, combining tender shredded chicken, perfectly cooked pasta, and a rich, cheesy cream sauce topped with a buttery golden crumb topping. It’s an easy, family-friendly dish that’s perfect for weeknight dinners, potlucks, or make-ahead meals.

Instruction

Ingredients

3 cups cooked shredded chicken

12 ounces penne or ziti pasta, cooked and drained

2 cups shredded mozzarella cheese

1 cup grated Parmesan cheese

8 ounces cream cheese, softened

1 can (10.5 ounces) cream of chicken soup

1 cup sour cream

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon Italian seasoning

1/2 teaspoon black pepper

1/2 teaspoon salt

1/2 cup milk

1 cup breadcrumbs

3 tablespoons melted butter

Method

Preheat the oven to 375°F (190°C).

Grease a 9×13-inch baking dish.

In a large bowl, combine cream cheese, cream of chicken soup, sour cream, milk, garlic powder, onion powder, Italian seasoning, salt, and black pepper until smooth.

Stir in the mozzarella and half of the Parmesan cheese.

Fold in the cooked pasta and shredded chicken until evenly coated.

Transfer the mixture to the prepared baking dish.

Mix the breadcrumbs with melted butter and the remaining Parmesan cheese.

Sprinkle the breadcrumb mixture evenly over the casserole.

Bake for 30 to 35 minutes, or until hot and bubbly with a golden-brown topping.

Let the casserole rest for 5 to 10 minutes before serving.

Benifits

High in protein from the chicken for a satisfying meal.

Cheese and dairy provide calcium for healthy bones.

Ideal for meal prep and reheats well.

Great way to use leftover cooked chicken.

Perfect for feeding a large family or a crowd.

Nutrition

Calories: Approximately 560 per serving

Protein: 35g

Carbohydrates: 34g

Fat: 31g

Saturated Fat: 15g

Cholesterol: 120mg

Sodium: 790mg

Fiber: 2g

Sugar: 3g

Tips

Use rotisserie chicken to save time.

Add broccoli, spinach, or peas for extra vegetables.

Substitute cheddar or Monterey Jack cheese for a different flavor.

Cover with foil if the topping browns too quickly.

Store leftovers in an airtight container in the refrigerator for up to 4 days.

Conclusion

Creamy Chicken Pasta Casserole is a rich, comforting dish that’s simple to prepare and always a crowd-pleaser. With its creamy sauce, tender chicken, and crispy golden topping, it’s a delicious recipe you’ll want to make again and again.

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