Introduction
Cheesy Chicken Parmesan Crescent Rolls are a quick and satisfying meal that combines tender chicken, rich marinara sauce, gooey melted mozzarella, and flaky crescent roll dough. Inspired by the classic Italian favorite, this easy recipe is perfect for busy weeknights, family dinners, or casual gatherings. With just a few simple ingredients, you can create a warm, comforting dish that everyone will love.
Instruction
Ingredients
2 cans refrigerated crescent roll dough
2 cups cooked chicken breast, shredded or diced
1 cup marinara sauce
1 ½ cups shredded mozzarella cheese
¼ cup grated Parmesan cheese
1 teaspoon Italian seasoning
½ teaspoon garlic powder
1 tablespoon melted butter
Fresh parsley or dried parsley for garnish
Method
Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
In a bowl, combine the cooked chicken with garlic powder, Italian seasoning, and half of the marinara sauce. Mix well.
Separate the crescent dough into individual triangles.
Place a spoonful of the chicken mixture onto the wide end of each triangle.
Add a small amount of mozzarella cheese on top of the chicken.
Roll each crescent from the wide end toward the tip, enclosing the filling.
Arrange the rolls on the prepared baking sheet with space between each one.
Brush the tops with melted butter.
Bake for 12 to 15 minutes, or until the crescents are golden brown.
Remove from the oven and spoon the remaining marinara sauce over each roll.
Sprinkle generously with the remaining mozzarella and Parmesan cheese.
Return to the oven for 3 to 5 minutes, or until the cheese is melted and bubbly.
Garnish with parsley before serving.
Benefits
Provides a good source of protein from chicken.
Rich in calcium from mozzarella and Parmesan cheese.
Quick and easy to prepare using refrigerated dough.
Perfect for family dinners, parties, or meal prep.
Can be customized with vegetables, pepperoni, or different cheeses.
Nutrition
Approximate values per serving
Calories: 390
Protein: 26 g
Carbohydrates: 24 g
Fat: 20 g
Saturated Fat: 8 g
Fiber: 2 g
Sugar: 4 g
Sodium: 760 mg
Calcium: 220 mg
Tips
Use rotisserie chicken to save time.
Add spinach, mushrooms, or diced bell peppers for extra nutrition.
For extra flavor, sprinkle additional Italian seasoning before baking.
Serve with a fresh green salad or roasted vegetables for a complete meal.
Store leftovers in the refrigerator for up to 3 days and reheat in the oven for the best texture.
Conclusion
Cheesy Chicken Parmesan Crescent Rolls are a delicious twist on a classic comfort food. The combination of flaky pastry, juicy chicken, flavorful marinara, and melted cheese makes every bite irresistible. Whether you’re cooking for your family or entertaining guests, this easy recipe is guaranteed to become a favorite in your kitchen.