savoury food

Have you ever been in the kitchen and heard someone say, “I’m going to velvet the meat” and thought, Wait… what does that even mean? Well, you’re not alone! I had the same reaction when my nana started talking about it. Don’t worry — by the end of this article, you’ll know exactly what velveting … Read more

Introduction The beauty world never stops evolving. Every year, a new “miracle” product claims to replace expensive or invasive cosmetic treatments. But one recent trend has captured everyone’s attention — the Okra Clove Collagen Toner, nicknamed “Better Than Botox.” This all-natural toner blends okra, clove, and collagen — three powerful ingredients known for their anti-aging … Read more

Cooked rice is a staple food in millions of homes around the world — versatile, comforting, and easy to make in large batches. However, few people realize that storing cooked rice incorrectly can be risky to your health. What looks like a harmless container of leftovers can actually harbor dangerous bacteria if not handled properly. … Read more

Proper food storage is the key to reducing waste, saving money, and ensuring your meals are as fresh and flavorful as possible. Whether you’re trying to extend the life of your produce, keep bread from going stale, or preserve leftovers, there are simple yet effective tricks to help you store food correctly. By understanding the … Read more

Introduction Cleaning blinds can seem like a chore, especially if you think they need to come down for a proper wash. Good news: you can achieve sparkling clean blinds without removing them from the wall using some simple tools and techniques. Why Clean Blinds Regularly? Prevents dust buildup that can trigger allergies.Maintains a fresh, clean … Read more

Introduction Cast iron pans are treasured kitchen tools—known for their durability, versatility, and ability to deliver exceptional flavor through even heat distribution. From searing steaks to baking cornbread, a well-seasoned cast iron skillet can elevate nearly any dish. However, not every food plays nicely with this iconic cookware. Certain ingredients can damage the seasoning, alter … Read more

Ingredients For the Cake:1 ¾ cups all-purpose flour2 cups granulated sugar2 tsp baking soda1 tsp baking powder½ tsp salt1 cup buttermilk, room temperature1 cup hot water¾ cup unsweetened cocoa powder½ cup vegetable oil2 large eggs, room temperature2 tsp vanilla extract For the Coconut-Pecan Frosting:1 cup evaporated milk1 cup granulated sugar3 large egg yolks, beaten½ cup … Read more

1 cup a day before bed and lose up to 40 pounds in just 4 weeks* Important note first:**No drink alone can safely make you lose 40 pounds in 4 weeks. That would be an extremely unhealthy rate of weight loss. However, I can give you a big, natural, metabolism-boosting nighttime drink recipe — made … Read more

An Unexpected Lesson in Setting Boundaries on a Plaane I’d chosen a window seat weeks in advance — a small gift to myself after an exhausting, relentless year. When I settled in, a little girl, maybe seven or eight, slipped into the seat beside me with her father. Her eyes kept darting toward the window, … Read more