CRISPY CHICKEN STRIPS

Ingredients: 3 eggs 2 chicken fillets 2 cloves of garlic 2 tablespoons of spices 2 tablespoons of cornstarch Oil Lettuce 1 tablespoon of salt Preparation: Separate the egg yolks and egg whites. Cut the chicken into strips and mix with egg yolks, garlic, spices, salt, and cornstarch. Beat the egg whites in a bowl. Heat … Read more

Spiced Buttermilk Crispy Fried Chicken

Ingredients: 1 whole chicken, cut into 10 pieces 1½-2 teaspoons salt (adjust to preference) 1-2 tablespoons hot sauce (adjust to preference) 4-5 cloves garlic, crushed 2-3 teaspoons Creole seasoning 4 cups buttermilk (for both marinating and coating) Chicken Coating: 2½ cups all-purpose flour 1½ cups cornstarch 1½ teaspoons baking powder 1½ tablespoons paprika 1½ tablespoons … Read more

Spaghetti Aglio e Olio with Shrimp

  Ingredients:     1 lb medium shrimp, detained and tails removed     1 lb spaghetti noodles (adjust quantity based on family size)       6 to 8 garlic cloves, minced (adjust to personal taste)       1/4 cup butter         Olive oil (3 drizzles)         … Read more

Blueberry Dessert Bombs

Ingredients: 1 can of Pillsbury Grand biscuits (8-count), not the flaky layers variety 1 cup (0.24 l) of blueberry pie filling, either store-bought or homemade* ½ cup (1 stick / 113g) of melted butter 2 tablespoons of granulated sugar Instructions: Begin by opening the can of Pillsbury Grand biscuits and carefully separate each biscuit into … Read more

Cream of Potato Soup 🤤😍

Have you ever taken a bite of something so irresistibly tempting that you found yourself doing a double take, questioning if you actually prepared it? Well, let me introduce you to precisely such a culinary masterpiece. Allow me to present a luscious one-pot creamy potato soup that is bound to leave you utterly amazed! Adorned … Read more

A layer of potatoes and meatballs

Ingredients: For the Plate: 3 peeled and boiled potatoes 1 white onion 1 package of minced meat 1 teaspoon of chopped parsley A pinch of paprika 1 bag of shredded mozzarella cheese Bechamel sauce Salt Pepper For the Bechamel Sauce: 5 tablespoons of butter 4 tablespoons of all-purpose flour 4 cups of milk 2 teaspoons … Read more

CHOCOLATE PECAN TURTLE CLUSTERS*

Ingredients: 1/2 liter bowl of pecan halves 2 bags (340 grams each) of chocolate chips 25 unwrapped individually wrapped caramels 2 tablespoons of water 130 ml cup of softened butter Preparation: Preheat the oven to 170 degrees Celsius (175°C). Arrange the pecan halves on a baking sheet. Bake the pecans in the preheated oven until … Read more

Chicken Noodle Casserole

Ingredients: 1 package (12 oz) of cooked and drained egg noodles Shredded meat from 1 rotisserie chicken 2 cans (10 oz each) of condensed cream of chicken soup 1 cup of mayonnaise 1 cup of milk 1/2 onion, finely diced 2 cups of shredded cheddar cheese 1 1/2 cups of frozen mixed vegetables 1 cup … Read more