Milk Brioche Rolls
Ingredients 4 cups all-purpose flour2 eggs at room temperature1 cup whole milk, warmed (about 110°F / 43°C)1/4 cup sugar2 1/4 teaspoons active dry yeast (1 packet)1/2 cup unsalted butter, softened1 teaspoon salt1 egg (for egg wash) Instructions In a small bowl, combine the warm milk, sugar, and yeast. Let it sit for 5 to 10 … Read more