Ham and Cheese Sticks Crescent Rolls Filled with Ham and Melted CheeseIngredients:2 tubes crescent dough sheets1 lb. deli-sliced ham8 cheddar cheese sticks¼ cup butter, melted1 tsp Worcestershire sauce½ Tbsp Dijon mustard½ Tbsp dried minced onion or onion powder½ Tbsp poppy seedsDirections:Preheat oven to 350°F (175°C). Prepare a baking sheet by greasing it or lining it … Read more
Creamy Vegetable Soup There’s nothing quite like a warm bowl of creamy vegetable soup to comfort you on a chilly day. It’s not just a treat for your taste buds but also a powerhouse of nutrition, making it an excellent addition to any meal plan. Let’s delve into what makes this soup so special and … Read more
Ingredients:For the nuggets: 1-1 1/4 pounds chicken breast1 teaspoon onion powder1 teaspoon garlic powder1 teaspoon black pepper1 teaspoon paprika1 teaspoon salt1 teaspoon sugar¼ cup cornstarch¼ cup waterFor the breading: 1 cup all-purpose flour2 large eggs1 cup plain breadcrumbsFor frying: 3-4 cups vegetable oil or more as neededDirections:Prepare the Chicken Mixture: Place the chicken breast in … Read more
Ingredients: 12 sticks of string cheese1 cup all-purpose flour2 large eggs, beaten1 cup breadcrumbs (Italian or seasoned)1/2 cup grated Parmesan cheese1 teaspoon Italian seasoning1/2 teaspoon garlic powderVegetable oil, for fryingMarinara sauce, for dipping Directions: Cut each string cheese stick in half to make 24 shorter sticks.Place the flour, beaten eggs, and breadcrumbs in three separate … Read more
Homemade Caramel sauce Ingredients: 1 liter whole milk300 g sugar1/4 teaspoon baking soda1 vanilla bean or 1 teaspoon vanilla extract (optional)Instructions: Prepare the Milk: In a large, heavy-bottomed pot, pour the milk. Add the sugar and mix well.Add the Baking Soda: Add the Vanilla (Optional): Cook: Thicken the Mixture: Check the Consistency: Cool and Store: … Read more
Chopped Cheese Loaded Burritos Ingredients: For the Burritos:4 large flour tortillas1 pound ground beef1 tablespoon olive oil1 large onion, chopped1 green bell pepper, chopped2 tomatoes, diced1 teaspoon garlic powder1 teaspoon paprikaSalt and black pepper to taste1 cup shredded cheddar cheese1 cup shredded lettuce1/4 cup sour cream1/4 cup salsaAdditional Toppings (Optional):Jalapeños, slicedBlack olives, slicedFresh cilantro, chopped … Read more
Ingredients: 3 lbs oxtails, trimmedSalt and black pepper to taste2 tablespoons vegetable oil1 large onion, chopped3 cloves garlic, minced1 tablespoon fresh ginger, minced1 cup beef broth1/2 cup red wine2 tablespoons soy sauce2 tablespoons Worcestershire sauce2 bay leaves1 teaspoon dried thyme2 carrots, sliced2 stalks celery, sliced Directions: Season oxtails with salt and pepper. In a large … Read more
Chicken bacon ranch pasta Ingredients:1 ½ cups cheddar cheese, shreddedSalt and pepper, to taste1 teaspoon onion powder1 teaspoon Italian seasoning3 tablespoons flour6 strips bacon2 boneless, skinless chicken breasts2 cups uncooked pasta (rotini, penne, rigatoni, bow tie, etc.)1 tablespoon garlic, minced2 cups half and half (can substitute whole milk)2 tablespoons dry ranch dressing seasoning mixInstructions:Shred the … Read more
Spinach Stuffed Pastry Indulge in these delicious Spinach Stuffed Pastries! They are perfect as a savory snack, appetizer, or even a light meal. Ingredients: 2 sheets puff pastry, thawed2 cups fresh spinach, chopped1 cup ricotta cheese1/2 cup grated Parmesan cheese1 egg, beaten (for egg wash)1 tsp garlic powderSalt and pepper to taste1 tbsp olive oil … Read more
Creamy Shrimp and Crab Spinach Dip Ingredients: For the Dip:1/2 pound cooked shrimp, chopped1/2 pound lump crab meat, picked over for shells1 cup cooked spinach, squeezed dry and chopped8 ounces cream cheese, softened1/2 cup sour cream1/2 cup mayonnaise1 cup grated Parmesan cheese1/2 cup shredded mozzarella cheese2 cloves garlic, minced1 teaspoon Old Bay seasoning1/2 teaspoon salt1/2 … Read more