You will need: °2 pounds (0.91 kg) of fresh ground beef. °1 liter of tomato juice. °1 can tomato purée (29 ounces (1.1 kg)) °1 can (15 ounces (0.57 kg)) can bean, drained. °1 (15 ounce (0.57 kg)) can of filtered pinto beans. °1 medium-sized onion chopped. ° Half a cup of … Read more
Ingredients: ° Water 9–10 cups ° Half a cup of chopped onions ° Pearl barley cup 1 cup (0.24 l) °1 large bay leaf °1 pound (0.45 kg) boneless envelope, cut into small pieces ° Carrot slices 1 and a half cups ° Celery cut half a cup … Read more
Ingredients: °4 ounces (0.15 kg) light cream cheese °1/2 cup low-fat plain yogurt (or low-fat sour cream) °2 cups (0.47 l) chicken (cooked and thinly sliced) °3 green onions (finely chopped) °2 tomatoes (seedless and diced) °1/4 cup cilantro (or chopped fresh parsley) °6 tortillas (23 cm) °1 cup (0.24 l) mild (or medium hot) … Read more
Ingredients: eggs 4 sugar 150 g vanilla sugar 1 sachet 1/2 cup Lemon juice, freshly squeezed Milk 50 cl 1 tbsp zest Lemon melted butter 100 gm Flour 110 g salt 1 pinch egg white 2 sugar 90 g Instructions: Preheat oven to 350 degrees Fahrenheit (ca. 177 °C). Warm the milk with the lemon … Read more
Ingredients: 1 lb (0.45 kg) sausage (Bratwurst or Italian style) 1 lb (0.45 kg) fresh stringless green beans, trimmed 3 tablespoons butter, divided 5 garlic cloves, minced 1 teaspoon Italian seasoning Juice of 1/2 lemon + lemon slices, for garnish Salt and freshly cracked pepper 1/4 cup (60ml) vegetable or beef stock 1 tablespoon hot … Read more
Ingredients : °1 cup (0.24 l) all-purpose flour °2 eggs °½ cup of milk °½ cup of water °¼ tsp salt °2 tablespoons butter, melted *Methods : STEP 1 In a large bowl, mix the flour and eggs. Gradually add the milk and water, stirring to consolidate. Adding salt and spread; beat to smooth. Step … Read more
Ingredients 16 ounces (0.6 kg) cream food softened 3 green onions chopped 2 tablespoons of Worcestershire sauce 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 8 ounces (0.3 kg) fresh crab meat (fully cooked) flaked I need 3000 people to say “tasty” so I can add their names to the Active Member Listing. We are … Read more
Ingredients 2 cups all-purpose flour 1 tablespoon baking powder 2 teaspoons white granulated sugar ½ teaspoon cream of tartar ½ teaspoon salt ½ cup chilled butter salted 2/3 cup milk Instructions Preheat the oven to 415 degrees and line a baking sheet with parchment paper. In a medium mixing bowl sift together flour, baking powder, … Read more
Ingredients: 1 pound of fettuccine or rotini pasta 2 tablespoons of olive oil 6 tablespoons of butter 1 medium-sized yellow onion, chopped 4 garlic cloves, chopped 1 tablespoon of Creole spice, plus extra for crawfish 1/2 teaspoon of optional cayenne 1/2 cup of White Dry Wine 2 cups of Heavy Cream 1 tablespoon of fresh … Read more
Recipe: Herb-Infused Slow Roast with Root Vegetables Ingredients: 1 (3 lb) boneless chuck roast or beef shoulder, trimmed of excess fat 2 tablespoons of olive oil Salt and freshly ground black pepper 1 big yellow onion, roughly chopped 3 minced cloves of garlic 1 can of beef broth (14.5 oz) 3/4 cup of dry red … Read more