Homemade Sloppy Joes
Homemade Sloppy Joes are a quick and satisfying meal that’s perfect for busy weeknights. Here’s how to make them even more delicious:
**Quality Ingredients:**
Choose lean ground beef for a healthier option. Opt for spaghetti sauce with your preferred flavor profile—whether it’s classic marinara, spicy arrabbiata, or herb-infused tomato sauce.
**Enhanced Flavor:**
Consider adding diced onions, minced garlic, or bell peppers to the ground beef as it cooks. These aromatic vegetables add depth of flavor and texture to the Sloppy Joes.
**Seasonings:**
Season the ground beef with salt, pepper, and any additional seasonings you prefer, such as paprika, chili powder, or Worcestershire sauce. Adjust the seasonings to taste to ensure a well-balanced flavor profile.
**Garlic Toast:**
While frozen garlic toast is convenient, consider making your own garlic bread for a fresher and more flavorful option. Slice a French baguette or Italian bread, brush it with garlic butter or olive oil, and toast it in the oven until golden brown and crispy.
**Cheese:**
While mozzarella cheese adds creaminess and a mild flavor, feel free to experiment with different types of cheese. Sharp cheddar, provolone, or pepper jack cheese can add extra flavor and richness to the Sloppy Joes.
**Garnishes:**Sprinkle chopped fresh parsley or cilantro over the finished Sloppy Joes for a pop of color and freshness. You can also add sliced green onions or a dollop of sour cream for added flavor and texture.
**Variations:**
Experiment with different types of protein such as ground turkey, chicken, or plant-based crumbles for a lighter option. You can also add beans such as kidney beans or black beans to the Sloppy Joes for added fiber and protein.
**Serving Suggestions:**
Serve the Homemade Sloppy Joes with a side salad, coleslaw, or potato chips for a complete meal. They also pair well with sweet potato fries, roasted vegetables, or corn on the cob for a delicious and satisfying dinner.
In conclusion, Homemade Sloppy Joes are a versatile and family-friendly meal that’s easy to make and full of flavor. With a few simple enhancements, you can elevate this classic dish to new heights and create a memorable meal for your loved ones. Enjoy the deliciousness of these Sloppy Joes any night of the week!
Sloppy Joe sandwiches are a meal staple in so many of our kitchens because they’re so simple, tasty, and filling. These are the same reasons we really enjoy Garlic Bread Sloppy Joes. I can whip up these open-faced sandwiches in 20 minutes and have dinner on the table before everyone runs their different directions for the evening.
Ingredients
- 1 pound lean ground beef
- 2 cups spaghetti sauce more or less, depending on your preference
- 8 slices frozen garlic toast
- 1 cup mozzarella cheese shredded
- Fresh parsley chopped
How To Make Homemade Sloppy Joes
Preheat oven to the cooking temperature instructed on the box of garlic toast.
Crumble the ground beef into a skillet and cook over medium-high heat until fully browned. Drain off the excess fat, then stir in the spaghetti sauce. Simmer the meat sauce for 7-10 minutes, stirring occasionally.
While the meat sauce is simmering, bake the garlic toast according to package directions until golden brown on both sides.
Spoon the meat sauce on top of the garlic toast, then top with mozzarella cheese. Serve hot.