savoury food

IngredientsFor the dough3 1/2 cups all-purpose flour1 cup warm milk1/4 cup sugar2 1/4 teaspoons active dry yeast1/4 cup melted butter1 egg1/2 teaspoon salt For the filling1/2 cup brown sugar2 tablespoons ground cinnamon1/4 cup softened butter For the glaze1 cup powdered sugar2 tablespoons milk1/2 teaspoon vanilla extract InstructionsIn a bowl, mix warm milk, sugar, and yeast. … Read more

IntroductionThis dish is pure comfort food. Juicy roasted pork loin coated in a sticky, sweet-savory glaze, surrounded by tender, caramelized potatoes. It’s simple, hearty, and perfect for a family dinner or special occasion. Ingredients1 pork loin (about 1 to 1.5 kg)4 to 5 potatoes, peeled and cut into wedges3 tablespoons olive oilSalt and black pepper … Read more

Pickle juice, the tangy liquid that surrounds pickles in a jar, has been gaining popularity as a health tonic and sports drink alternative. While it might seem unconventional, many people swear by its benefits, ranging from muscle cramp relief to aiding digestion. The brine, typically made from water, vinegar, salt, and spices, is rich in … Read more

IntroductionThese soft homemade bread rolls are light, fluffy, and incredibly satisfying. Fresh out of the oven with warm butter melting inside, they deliver a bakery-quality experience right from your kitchen. Perfect for breakfast, dinner, or alongside your favorite dishes. Ingredients1 cup warm milk½ cup warm water2¼ teaspoons active dry yeast¼ cup sugar2 tablespoons butter, melted1 … Read more

Ingredients 1 lb ground beef1/3 cup breadcrumbs1 egg1 teaspoon garlic powder1 teaspoon onion powderSalt and pepper to taste2 tablespoons oil (for browning) 1 onion, sliced2 cups beef broth1 packet onion soup mix2 tablespoons Worcestershire sauce2 tablespoons flour2 tablespoons water Instructions In a bowl, mix ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper … Read more

Ingredients 2 cups shell pasta500 g ground beef1 small onion, finely chopped2 cloves garlic, minced1 teaspoon salt1/2 teaspoon black pepper1 teaspoon paprika1/2 teaspoon dried oregano For the sauce1 cup heavy cream1/2 cup milk1 cup shredded cheddar cheese1/2 cup shredded mozzarella cheese1 tablespoon butter1 teaspoon mustard1/2 teaspoon garlic powder1/2 teaspoon dried parsley Instructions Cook the pasta … Read more

Cinnamon Apple Dessert Egg Rolls IntroductionThese crispy dessert egg rolls are filled with sweet cinnamon apples, fried until golden, and finished with a smooth glaze and a dusting of powdered sugar. They are crunchy on the outside and soft, warm, and comforting on the inside. Perfect for a quick dessert or snack. Ingredients2 cups apples, … Read more

IntroductionIf you want something quick, healthy, and super satisfying, these salmon patties are perfect. With just three simple ingredients, you get a low-carb, protein-packed meal that’s crispy on the outside and tender inside. Great for lunch, dinner, or even meal prep. Ingredients1 can salmon (drained and flaked)1 egg1/4 cup shredded cheese (cheddar or mozzarella work … Read more

Chicken Noodle Casserole Ingredients2 cups cooked chicken, shredded or diced2 cups egg noodles, cooked and drained1 can cream of chicken soup (about 300 g)1/2 cup sour cream1/2 cup milk1 cup shredded cheddar cheese1/2 cup frozen peas and carrots (optional)1/4 cup grated Parmesan cheese1 teaspoon garlic powder1/2 teaspoon onion powderSalt and black pepper to taste1/2 cup … Read more

Ingredients2 ripe bananas1 cup rolled oats1/4 cup peanut butter or almond butter1/2 teaspoon cinnamon1/2 teaspoon vanilla extract1/4 teaspoon salt1/4 cup dark chocolate chips or raisins (optional) InstructionsPreheat your oven to 180°C (350°F) and line a baking tray with parchment paper. In a mixing bowl, mash the ripe bananas until smooth. Add the rolled oats, peanut … Read more