Introduction
Creamy Garlic Parmesan Chicken Drumsticks are a comforting and flavorful meal that combines juicy, oven-roasted chicken with a rich, creamy garlic Parmesan sauce. Perfect for weeknight dinners or family gatherings, this dish is easy to prepare and pairs wonderfully with mashed potatoes, rice, or steamed vegetables.
Instruction
Ingredients
8 chicken drumsticks
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon Italian seasoning
Salt and black pepper to taste
3 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1 cup freshly grated Parmesan cheese
1 teaspoon Dijon mustard (optional)
1 tablespoon chopped fresh parsley
Method
Preheat the oven to 400°F (200°C).
Pat the chicken drumsticks dry with paper towels. Rub them with olive oil, garlic powder, onion powder, paprika, Italian seasoning, salt, and pepper.
Arrange the drumsticks on a baking tray and bake for 35 to 45 minutes, turning once halfway through, until the chicken is golden brown and cooked through.
Meanwhile, melt the butter in a skillet over medium heat. Add the minced garlic and cook for about 1 minute until fragrant.
Pour in the heavy cream and bring to a gentle simmer.
Stir in the Parmesan cheese and Dijon mustard, if using. Continue stirring until the sauce becomes smooth and creamy.
Season the sauce with additional salt and black pepper if needed.
Transfer the cooked drumsticks to a serving platter and generously spoon the creamy garlic Parmesan sauce over the top.
Garnish with freshly chopped parsley and serve immediately.
Benifits
High in protein to support muscle growth and repair.
Rich and satisfying, making it a hearty family meal.
Simple ingredients that are easy to find.
Pairs well with a variety of side dishes.
Perfect for meal prep and leftovers.
Nutrition
Calories: Approximately 480 per serving
Protein: 34 g
Carbohydrates: 4 g
Fat: 36 g
Saturated Fat: 17 g
Calcium: 22% of the Daily Value
Sodium: 520 mg
Tips
For extra crispy skin, broil the drumsticks for 2 to 3 minutes before adding the sauce.
Use freshly grated Parmesan cheese for the smoothest, richest sauce.
Add spinach or sautéed mushrooms to the sauce for extra flavor and nutrition.
Allow the chicken to rest for 5 minutes before serving to keep it juicy.
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Conclusion
Creamy Garlic Parmesan Chicken Drumsticks are an easy, delicious recipe that delivers tender, juicy chicken covered in a rich and savory garlic Parmesan sauce. Whether served for a family dinner or a special occasion, this comforting dish is guaranteed to impress and satisfy everyone at the table.