Introduction
This creamy strawberry treat is a mix between a drink and a dessert. It’s refreshing, sweet, and full of juicy strawberry pieces in every spoon or sip. Perfect for hot days or when you want something quick and delicious.
Ingredients
500 g fresh strawberries sliced
1 liter milk
200 ml heavy cream
4 tablespoons sugar adjust to taste
3 tablespoons cornstarch
1 teaspoon vanilla extract
3 tablespoons condensed milk optional for extra richness
Instructions
In a saucepan, mix milk, sugar, and cornstarch until smooth
Place on medium heat and stir continuously until it thickens into a creamy consistency
Remove from heat and add vanilla extract and condensed milk
Let the mixture cool slightly
In a large bowl, add sliced strawberries
Pour the creamy mixture over the strawberries
Add heavy cream and gently mix everything together
Refrigerate for at least 2 hours until cold and set
Serve chilled in glasses and top with extra strawberry slices
Method
A simple custard-like base is made using milk and cornstarch
Fresh strawberries are folded in for texture and flavor
The dessert is chilled to create a thick creamy drink consistency
Benefits
Rich in vitamin C from strawberries
Refreshing and hydrating
Quick and easy to prepare
Perfect for kids and adults
Nutrition
Good source of calcium from milk
Contains natural fruit sugars
Moderate fat from cream
Best enjoyed as an occasional treat
Tips
Use very ripe strawberries for the best flavor
You can blend half the strawberries for a smoother texture
Add ice cubes when serving for an extra refreshing drink
Swap sugar with honey if you prefer a natural sweetener
Conclusion
This strawberry cream dessert drink is smooth, fruity, and incredibly satisfying. Whether you drink it or eat it with a spoon, it’s a guaranteed crowd-pleaser.