Pineapple Mango Smoothie (Serves 4)
Ingredients:
- 2 bananas
- 2 cups pineapple chunks (fresh or frozen)
- 2 cups mango chunks (fresh or frozen)
- 1/2 cup yogurt (plain or vanilla)
- 2 cups almond milk
- Ice cubes (as desired)
Instructions:
- Prepare the Ingredients:
- Peel and slice the bananas.
- If using fresh pineapple and mango, peel and cut into chunks.
- Blend:
- In a large blender, combine the bananas, pineapple chunks, mango chunks, yogurt, and almond milk.
- Add ice cubes based on your preference for thickness and chill.
- Blend until Smooth:
- Blend on high speed until the mixture is smooth and creamy.
- Serve:
- Pour the smoothie into glasses and serve immediately.
This expanded recipe makes about four servings, perfect for sharing or saving for later. Enjoy!