Bake for 35 minutes or until the cake feels springy to the touch.

Once baked, carefully flip the cake onto a serving dish. It can be served with vanilla ice cream or whipped cream for extra indulgence.

Pro Tip:

Ensure that the casserole dish is well-greased to facilitate easy flipping of the cake. Before inverting, use a butter knife to loosen the edges of the cake from the dish.

This upside-down spiced apple cake is not just a dessert; it’s a celebration of simplicity and flavor, perfect for any occasion. Enjoy the warm, comforting taste of this delightful cake with your loved ones!