VETKOEK MAGWINYA RECIPE
Ingredients:
4 cups cake flour
4 tbsn Sugar
pinch Salt
4 tbsn powdered milk(optional)
10g packet of yeast
2 cups Warm water
1 tbsn oil
Method:
Mix flour, salt, powder milk,yeast & sugar.
Add water to the dry mixture and knead until the dough is soft and elastic.
Place dough into a bowl, cover bowl with a plastic bag or cloth and leave in a warm place for an hour to rise.
Pour cooking oil in a deep pot and wait until is hot enough.Place the balls in the pot when the side is golden brown, turn over and allow the other side to cook as well.
Enjoy
The Ultimate Guide to Banana Bread A Timeless Classic The Ultimate Guide to Banana Bread:…
A robust and flavorful Italian seafood dish, this version enhances the broth for a deeper…
A Snack That Hits the Spot! Craving something refreshing, savory, and satisfying without the hassle…
Looking for a breakfast that's both filling and full of flavor? These Stuffed Peppers for…
Starbucks Cookies & Cream Frappuccino – Decadent & Creamy Recipe If you’re a fan of…
Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce Recipe Let me tell you,…