Crispy Air Fryer Parmesan Zucchini Fries

Crispy Air Fryer Parmesan Zucchini Fries:

Ingredients:

2 medium zucchinis, cut into fries

1/2 cup grated Parmesan cheese

1/2 cup breadcrumbs

1 teaspoon garlic powder

1 teaspoon Italian seasoning

Salt and pepper to taste

1 large egg, beaten

Instructions:

1. Preheat the Air Fryer:

Set your air fryer to 400°F (200°C) and let it preheat.

2. Prepare the Breading Mixture:

In a shallow dish, combine the grated Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper. Mix well to ensure even seasoning.

3. Season the Zucchini:

Lightly season the zucchini fries with salt and pepper.

4. Coat the Zucchini Fries:

Dip each zucchini fry into the beaten egg, allowing any excess to drip off.

Then, dredge the zucchini in the Parmesan-breadcrumb mixture, pressing gently to ensure the coating adheres well.

5. Arrange in the Air Fryer:

Place the coated zucchini fries in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking; you may need to cook them in batches.

6. Cook the Fries:

Air fry the zucchini fries for 10-12 minutes, flipping them halfway through the cooking time, until they are golden brown and crispy.

7. Serve:

Once cooked, remove the zucchini fries from the air fryer and serve immediately with your favorite dipping sauce.

Enjoy your crispy and delicious Air Fryer Parmesan Zucchini Fries!