Cheesy Garlic Bread Toasts Recipe (Big Batch)

Cheesy Garlic Bread Toasts Recipe (Big Batch)

Introduction**

This recipe is a crowd-pleaser! Thick slices of bread topped with creamy garlic butter, herbs, and gooey mozzarella cheese, then baked until golden. It’s crunchy on the outside, melty in the center, and bursting with flavor!

Ingredients** (Makes 8–10 large toasts)

For the base:

• 8–10 slices of thick sandwich bread (brioche, white, or milk bread)

For the garlic butter:

• 200 g (1 cup) unsalted butter, softened
• 6–8 garlic cloves, minced
• 2 tablespoons chopped fresh parsley (or 1 tbsp dried parsley)
• 1 teaspoon oregano (optional)
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

For the cheese topping:

• 2 cups shredded mozzarella cheese (or pizza cheese mix)
• 1/2 cup shredded cheddar (optional for extra flavor)
• 1 tablespoon chopped parsley (for garnish)
• Optional: red chili flakes or paprika for a spicy touch

Instructions**

1. Preheat Oven:

• Preheat your oven to 200°C (400°F). Line a baking tray with parchment or lightly grease a wire rack.

1. Make Garlic Butter:

• In a bowl, mix softened butter, minced garlic, parsley, oregano (if using), salt, and pepper until creamy.

1. Spread Garlic Butter:

• Spread a generous layer of garlic butter on each bread slice.

1. Add Cheese:

• Sprinkle a thick layer of shredded mozzarella (and cheddar, if using) over each toast.
• Optional: sprinkle some chili flakes or paprika on top.

1. Bake:

• Arrange the toasts on the baking tray or rack.
• Bake in the preheated oven for 10–12 minutes, or until the cheese is melted and golden brown.

1. Garnish & Serve:

• Sprinkle with more chopped parsley and serve hot!

History & Background**

Cheesy garlic bread evolved from traditional Italian bruschetta and garlic bread, combining European garlic butter recipes with modern American cheese trends. It’s now a staple in pizzerias and homes around the world.

Benefits**

• Quick & easy snack
• Great source of calcium & protein
• Comfort food that’s perfect for all ages

Serving Ideas**

• Serve with pasta, soup, or salad.
• Use it as a pizza toast base—add toppings like olives or pepperoni.

Nutrition (per toast approx.):**

• Calories: ~280 kcal
• Protein: 10g
• Fat: 18g
• Carbs: 20g
• Calcium: 150mg

For Garlic Bread Lovers**

If you’re a fan of:

• Creamy cheese
• Crispy bread
• Strong garlic flavor

This recipe is your perfect match! It’s easily customizable and freezer-friendly too.

Conclusion

Whether you’re hosting a party or just craving something cheesy and warm, these Cheesy Garlic Bread Toasts are fast, flavorful, and satisfying.