tasty Prime Rib Recipe :

Ingredients:

 

 

 

1 bone-in prime rib roast (6-8 pounds)
2 tablespoons olive oil
Salt and pepper, to taste
Garlic cloves, optional
Instructions:
Preheat your oven to 500°F (260°C).
Place the prime rib roast on a rack in a roasting pan. Rub the roast with olive oil and season it with salt and pepper. If desired, you can insert garlic cloves into the roast using a paring knife.
Place the roasting pan in the oven and roast the prime rib for 15 minutes.
Reduce the oven temperature to 325°F (160°C) and continue to roast the prime rib until it reaches the desired level of doneness. Use a meat thermometer to check the internal temperature of the roast. For medium-rare, the internal temperature should be 135°F (57°C). For medium, it should be 140°F (60°C). For well-done, it should be 150°F (66°C).
Remove the roast from the oven and let it rest for 15-20 minutes before slicing and serving

 

 

 

 

 

 

 

 

 

 

 

 

 

 

enjoy

savoury food

Recent Posts

7 Common Signs of Lymphatic Flow Issues, Plus Natural Ways to Detoxify and Improve Lymph Circulation for Better Overall Wellness

7 Common Signs of Lymphatic Flow Issues, Plus Natural Ways to Detoxify and Improve Lymph…

6 hours ago

Benefits of Eating Sweet Potatoes Regularly for Breakfast

Benefits of Eating Sweet Potatoes Regularly for Breakfast 1. Improved Digestive Health Sweet potatoes are…

8 hours ago

Homemade Tomato Sauce The Full ExperienceHistory

Homemade Tomato Sauce The Full ExperienceHistory Tomato sauce as we know it has its roots…

12 hours ago

Zucchini and Spinach Bake

Zucchini and Spinach Bake A comforting, cheesy vegetable casserole that turns humble zucchini and spinach…

14 hours ago

Baked Sausages with Caramelized Onions

Baked Sausages with Caramelized Onions A Little History Sausages date back thousands of years —…

14 hours ago

The Right Way to Fertilize Hydrangeas for Insane Blooms

The Right Way to Fertilize Hydrangeas for Insane Blooms Hydrangeas are beloved for their lush,…

20 hours ago