Slow Cooker Honey Ham

Introduction

Slow Cooker Honey Ham is an easy and flavorful recipe that transforms sliced ham into a tender, juicy main dish. Slowly cooked with a sweet and savory glaze, the ham absorbs rich flavors while staying moist and delicious. It is perfect for sandwiches, family dinners, holiday gatherings, or meal prep throughout the week.

Instruction

Ingredients

1.5 to 2 kg thinly sliced cooked ham

1 cup brown sugar

1/2 cup honey

1/4 cup maple syrup

2 tablespoons Dijon mustard

1 tablespoon apple cider vinegar

1 teaspoon garlic powder

1/2 teaspoon black pepper

2 tablespoons butter

Method

Place the sliced ham into the slow cooker.

In a small bowl, whisk together the brown sugar, honey, maple syrup, Dijon mustard, apple cider vinegar, garlic powder, and black pepper.

Pour the glaze evenly over the ham.

Dot the top with butter.

Cover and cook on Low for 3 to 4 hours, stirring gently once or twice if possible.

Once heated through and coated in the glaze, serve immediately or use the ham for sandwiches, sliders, wraps, casseroles, or breakfast dishes.

Benefits

Excellent source of high-quality protein.

Quick to prepare with minimal hands-on effort.

Perfect for feeding a crowd or meal prepping.

Versatile enough for sandwiches, salads, pasta, and casseroles.

Slow cooking keeps the ham moist and flavorful.

Nutrition

Approximate per serving

Calories: 310

Protein: 28 g

Carbohydrates: 15 g

Fat: 14 g

Sugar: 13 g

Sodium: 980 mg

Tips

Use leftover holiday ham for an economical meal.

Add pineapple chunks for a sweet tropical flavor.

A pinch of ground cloves or cinnamon adds extra warmth.

Store leftovers in an airtight container in the refrigerator for up to 4 days.

Freeze portions for up to 2 months for quick future meals.

Conclusion

Slow Cooker Honey Ham is a simple recipe that delivers tender, flavorful results with very little effort. The sweet honey glaze perfectly complements the savory ham, making it a delicious option for everyday meals, special occasions, or preparing leftovers that everyone will enjoy.