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Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce

Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce Recipe

Let me tell you, when you combine the juiciness of a classic cheeseburger with the comforting, hearty goodness of a burrito, you’re in for a whole new level of indulgence. This Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce is everything you didn’t know you needed, and then some. It’s packed with all the flavors you love—crispy bacon, savory ground beef, melted cheese, fresh vegetables, and all wrapped up in a warm, flour tortilla. But wait, we’re not stopping there. To take it over the top, we’re drizzling this bad boy with a rich, creamy cheese sauce that takes it from great to absolutely incredible.

When I first came up with this recipe, I wanted to create something that combined two of my absolute favorite foods—cheeseburgers and burritos. I knew this combination would be a winner. Who doesn’t love the smoky, crispy bite of bacon paired with gooey cheese and seasoned beef? And when you roll all of that into a massive burrito and pour on a creamy cheese sauce? Now we’re talking! This dish is the definition of comfort food. It’s cheesy, savory, crunchy, and packed with layers of flavor that will leave your taste buds dancing.

Let me tell you about the layers of flavor you’re going to get here. We start with crispy bacon that adds the perfect salty crunch. Then, we brown up some ground beef, seasoning it just right so it’s perfectly juicy and flavorful. To make it even more indulgent, we layer on some shredded cheddar cheese, fresh veggies like lettuce and tomato, and finish it all off with a smooth, creamy cheese sauce that has just the right kick. All of this gets wrapped up tightly in a soft tortilla, creating one giant, delicious burrito that can easily serve as a main course for your family or as a meal to satisfy your biggest cravings.

If you’re a fan of big, bold flavors and hearty meals, this burrito is definitely for you. It’s the kind of recipe that will turn an ordinary meal into something extraordinary. It’s packed with everything that makes a cheeseburger great, but wrapped in the convenience of a burrito. Whether you’re making it for dinner, prepping it for a game day feast, or just craving something indulgent, this Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce is sure to impress.


Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce Recipe

Ingredients:

For the Bacon Cheeseburger Burrito:

  • 1 pound ground beef (preferably 80/20 for the best flavor)
  • 8 slices crispy bacon, chopped into small pieces
  • 1 medium onion, finely diced
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper, to taste
  • 2 cups shredded cheddar cheese (or a blend of cheddar and mozzarella)
  • 4 large flour tortillas (10-inch size)
  • 1 cup shredded lettuce
  • 1 tomato, diced
  • 1/4 cup pickles, sliced
  • 1 tablespoon ketchup (optional, for extra cheeseburger flavor)
  • 1 tablespoon mustard (optional, for extra cheeseburger flavor)

For the Creamy Cheese Sauce:

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup milk (whole or 2% preferred)
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground mustard
  • Salt and pepper, to taste

Instructions:

1. Prepare the Bacon and Ground Beef:

To start, we’re going to make sure that we get that crispy bacon and perfectly cooked beef. Heat a large skillet over medium heat. Add your bacon slices and cook them until they’re nice and crispy, about 5-7 minutes. Once they’re cooked, use a slotted spoon to transfer the bacon onto a plate lined with paper towels to drain any excess fat.

In the same skillet, discard most of the bacon grease, leaving just a little behind for flavor. Add your ground beef and cook it over medium-high heat until browned, breaking it apart with a spoon as it cooks. Once the beef is cooked through, drain any excess fat and season with Worcestershire sauce, paprika, garlic powder, onion powder, salt, and pepper. Stir to combine and cook for another minute to let the flavors meld together. Add the chopped bacon to the beef mixture and stir everything together, letting the bacon warm up in the pan.

2. Prepare the Creamy Cheese Sauce:

While the bacon and beef are cooking, you can start on the cheese sauce. In a separate saucepan, melt the butter over medium heat. Once melted, add the flour and cook, stirring constantly, for about 1 minute to form a roux. This will help thicken the sauce.

Gradually pour in the milk while whisking continuously to prevent lumps. Once the milk is incorporated, continue stirring until the mixture thickens, about 3-5 minutes. Reduce the heat to low and slowly add the shredded cheddar cheese. Stir constantly until the cheese has melted and the sauce is smooth and creamy. Season with garlic powder, ground mustard, salt, and pepper to taste. If the sauce becomes too thick, you can thin it out by adding a little more milk, one tablespoon at a time, until it reaches your desired consistency.

3. Assemble the Burritos:

Now it’s time to put everything together. Heat your tortillas slightly so they’re easier to roll. You can do this by placing them in the microwave for about 15 seconds or heating them up in a dry skillet for about 20 seconds on each side.

Lay your warm tortillas flat on a clean surface. In the center of each tortilla, spoon about a quarter of the beef and bacon mixture. Then, top it with a generous handful of shredded cheddar cheese, followed by some fresh shredded lettuce, diced tomatoes, and sliced pickles. If you like, add a drizzle of ketchup and mustard for that true cheeseburger flavor.

4. Roll the Burritos:

Once you’ve added all the fillings, fold in the sides of the tortilla and roll it up tightly to form a burrito. Be sure to tuck in the sides to prevent any fillings from falling out. Repeat this step for the remaining tortillas.

5. Cook the Burritos (Optional Step for Extra Crispiness):

If you like your burritos a little extra crispy on the outside, heat a skillet over medium heat. Place the burrito seam-side down in the skillet and cook for 1-2 minutes on each side, until golden brown and crispy.

6. Pour the Creamy Cheese Sauce:

Once your burritos are assembled and cooked (if desired), place them on a serving platter. Generously drizzle the creamy cheese sauce over the top of the burritos. Don’t be shy—this cheese sauce is what makes everything come together! Serve immediately and enjoy!


Why You’ll Love This Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce

If you love big, bold flavors, this Huge Bacon Cheeseburger Burrito is for you. It’s loaded with juicy, seasoned ground beef, crispy bacon, and a creamy, cheesy sauce that takes it to the next level. The combination of crunchy, fresh vegetables like lettuce and tomato helps to balance out the richness of the meat and cheese, making each bite a perfect harmony of flavors.

What makes this burrito even more special is the creamy cheese sauce. It’s the kind of sauce that makes everything more indulgent and satisfying. Whether you drizzle it on top or pour it inside the burrito, it adds a decadent layer of cheesy goodness that’ll have you craving more.

This burrito is filling enough to be a meal on its own, but it’s also perfect for feeding a crowd or serving at a party. It’s fun, it’s flavorful, and it’s a real crowd-pleaser. Whether you’re hosting a game night, enjoying a family dinner, or just craving something indulgent, this Huge Bacon Cheeseburger Burrito will hit the spot.


Final Thoughts:

This recipe combines the best of both worlds—cheeseburgers and burritos—into one indulgent, hearty meal. With crispy bacon, seasoned beef, gooey cheese, and all wrapped up in a warm tortilla, you’ve got the perfect comfort food for any occasion. The creamy cheese sauce is the icing on the cake, taking this dish from great to extraordinary. If you’re a fan of bold flavors and big portions, you’re going to love this recipe!

So go ahead, treat yourself to this Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce. It’s the kind of meal that’ll leave you full, satisfied, and coming back for more. Enjoy!

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