Garlic Chicken Fried Rice: A flavorful twist on a classic dish! Tender chicken fragrant garlic, and fluffy rice stir-fried to perfection.
Ingredients:
2 cups cooked white rice, chilled
2 chicken breasts, diced
2 cloves garlic, minced
1 cup mixed vegetables (such as peas, carrots, and corn)
2 eggs, beaten
2 tablespoons soy sauce
1 tablespoon sesame oil
Salt and pepper to taste
Green onions for garnish (optional)
Instructions:
In a large skillet or wok, heat some oil over medium-high heat. Add diced chicken and minced garlic, and cook until chicken is cooked through and garlic is fragrant.
Push the chicken to one side of the skillet and add beaten eggs to the other side. Scramble the eggs until fully cooked.
Add mixed vegetables to the skillet and cook until they are tender.
Add chilled rice to the skillet and stir-fry everything together, breaking up any clumps of rice.
Pour soy sauce and sesame oil over the rice mixture, and continue to stir-fry until everything is evenly coated.
Season with salt and pepper to taste.
Garnish with chopped green onions if desired.
Serve hot and enjoy!
Time: Approximately 30 minutes.
Calories: Approximately 350
Introduction Honey Garlic Crispy Chicken is one of those dishes that strikes the perfect balance…
Introduction Italian Christmas Cookies are a traditional holiday treat enjoyed across Italian households, especially during…
Introduction This dish combines tender pasta shells with juicy, seasoned beef in a creamy, cheesy…
Introduction Coconut Chewies are rich, buttery dessert bars with a chewy texture and a nutty…
Introduction Pumpkin Pecan Cobbler is the dessert that screams fall comfort food. Imagine the creamy…
Introduction Honey Garlic Rosemary Chicken is a dish that beautifully balances sweet, savory, and aromatic…