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Deep Hamburger Sausage & Pepperoni Pie

Deep Hamburger Sausage & Pepperoni Pie

If you’re a pizza lover, this Deep Hamburger Sausage & Pepperoni Pie is about to become your new favorite dish! It’s a hearty, indulgent pizza-inspired pie packed with three of the best meats—hamburger, sausage, and pepperoni—baked into a golden, buttery crust. Whether you’re hosting a party or enjoying a cozy night in, this pie will satisfy all your pizza cravings in one delicious bite.

Ingredients:

For the Crust:

  • 2 ½ cups all-purpose flour
  • 1 tablespoon sugar
  • 1 packet active dry yeast (about 2 ¼ teaspoons)
  • 1 cup warm water
  • 3 tablespoons olive oil
  • 1 teaspoon salt

For the Filling:

  • 1 lb ground beef (hamburger)
  • ½ lb Italian sausage (mild or spicy, depending on preference)
  • 1 cup pepperoni slices
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 ½ cups pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded provolone cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon red pepper flakes (optional, for a little heat)
  • Salt and pepper to taste

Instructions:

  1. Prepare the Dough:
    • In a large bowl, combine the warm water, sugar, and yeast. Let it sit for about 5 minutes until it becomes frothy.
    • Stir in the olive oil, salt, and flour. Mix until a dough forms. Knead the dough on a lightly floured surface for about 5-7 minutes, until smooth and elastic.
    • Place the dough in a lightly greased bowl, cover with a clean towel, and let it rise in a warm place for about 1 hour, or until doubled in size.
  2. Prepare the Filling:
    • While the dough is rising, heat a large skillet over medium heat. Add the ground beef, sausage, and chopped onion. Cook until the meat is browned and cooked through, breaking it apart as it cooks. Add the minced garlic and cook for an additional minute until fragrant.
    • Stir in the pizza sauce, oregano, basil, red pepper flakes (if using), salt, and pepper. Simmer for about 5 minutes to let the flavors meld together. Remove from heat and set aside.
  3. Assemble the Pie:
    • Preheat your oven to 375°F (190°C). Grease a 9-inch deep-dish pie pan or springform pan.
    • Roll out the dough on a floured surface to about 12 inches in diameter. Carefully transfer the dough to the prepared pan, pressing it up the sides to form a crust.
    • Spread a thin layer of pizza sauce on the bottom of the dough. Then, layer the meat mixture evenly over the sauce. Add the pepperoni slices, and sprinkle the shredded mozzarella and provolone cheeses on top.
    • Fold any excess dough over the top, forming a crust that overlaps the filling. Brush the dough with a little olive oil for a golden finish.
  4. Bake the Pie:
    • Bake the pie in the preheated oven for 30-40 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
    • Allow the pie to cool for a few minutes before slicing and serving.

Why You’ll Love This Pie:

This Deep Hamburger Sausage & Pepperoni Pie brings together all the best flavors of pizza in one savory, hearty dish. The combination of three types of meat with gooey cheese and a tangy sauce creates layers of flavor that pizza lovers can’t resist. The buttery, flaky crust holds everything together, creating the perfect bite. Whether you’re serving it for a family dinner, a party, or just a pizza night at home, this pie is sure to be a hit

This Deep Hamburger Sausage & Pepperoni Pie is truly the ultimate pizza lover’s dream, bringing the best of both worlds: pizza and pie. With a crispy, buttery crust, it offers a hearty base for a flavorful filling of seasoned meats, gooey cheese, and tangy pizza sauce. The combination of hamburger, sausage, and pepperoni creates a rich, savory profile that satisfies even the biggest appetites. Whether you’re in the mood for a comforting dinner or entertaining guests, this pie makes an impressive dish that’s both filling and indulgent.

The beauty of this dish lies not just in the layers of delicious ingredients, but in the simplicity of the process. While making a traditional pizza requires careful assembly of toppings, this pie lets you combine everything in one dish, making it much easier to prepare and serve. The dough, once risen, wraps all the flavors in a perfect, flaky embrace, ensuring every bite is packed with cheesy, meaty goodness. The pizza sauce, with its Italian herbs, balances the richness of the meats and keeps the pie from feeling too heavy.

This Deep Hamburger Sausage & Pepperoni Pie is versatile enough for any occasion. You can serve it as a casual dinner with a side salad, or elevate it as the star of a game day spread or party feast. The combination of flavors and textures—crispy crust, tender filling, and melty cheese—guarantees that everyone will want a second slice. And with its hearty nature, it’s sure to fill up even the most hungry crowd, making it a go-to dish for family gatherings or special events.

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