Chicken Pot Pie Soup | Clorei Tasty Recipes

Chicken Pot Pie Soup

Chicken Pot Pie Soup

Introduction:
Chicken Pot Pie Soup is a heartwarming dish that brings together the comforting flavors of a classic pot pie in a soul-soothing soup form. Bursting with tender chicken, hearty vegetables, and a creamy broth, this dish is perfect for chilly nights or whenever you need a dose of cozy comfort.

Ingredients:

  • 1 lb boneless, skinless chicken breasts, diced
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 4 cups chicken broth
  • 1 cup milk or cream
  • 1 cup frozen peas
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Store-bought or homemade pie crust for serving

Instructions:

  1. Heat olive oil in a large pot over medium heat. Add diced chicken and cook until browned and cooked through, then remove from pot and set aside.
  2. In the same pot, add diced onion, carrots, and celery. Cook until vegetables are softened, about 5-7 minutes.
  3. Add minced garlic and cook for an additional minute until fragrant.
  4. Sprinkle flour over the vegetables and stir to coat. Cook for 2-3 minutes to cook out the raw flour taste.
  5. Gradually pour in chicken broth, stirring constantly to prevent lumps from forming.
  6. Stir in milk or cream, frozen peas, dried thyme, and cooked chicken. Bring the soup to a simmer and let it cook for 10-15 minutes until slightly thickened.
  7. Season with salt and pepper to taste.
  8. Serve hot, garnished with a piece of flaky pie crust.

Benefits:

  • Nutritious: Chicken Pot Pie Soup is packed with protein from the chicken and essential vitamins and minerals from the vegetables.
  • Comforting: The creamy broth and hearty ingredients provide a sense of comfort and warmth, making it the perfect dish for cozy nights in.
  • Versatile: This recipe can be easily customized to suit your taste preferences by adding extra vegetables or adjusting the seasoning.

History:
The origins of Chicken Pot Pie can be traced back to medieval Europe, where savory pies filled with meat and vegetables were a common dish among the nobility. Over time, variations of the pot pie emerged across different regions, with each culture adding its own unique twist to the recipe. In the United States, Chicken Pot Pie became a popular comfort food during the 20th century, beloved for its hearty filling and flaky crust. The transition from pie to soup offers a modern twist on this classic dish, providing all the comforting flavors in a convenient and warming format.

Whether you’re craving a taste of nostalgia or simply seeking a satisfying meal, Chicken Pot Pie Soup is sure to hit the spot with its delicious flavors and heartwarming appeal. Enjoy this comforting dish with family and friends for a truly memorable dining experience.

  • Creamy Deviled Egg Spread with Cream Cheese

    Creamy Deviled Egg Spread with Cream Cheese A high-protein, low-carb, ultra-satisfying twist on traditional egg salad. Introduction: When deviled eggs and creamy spreads collide, magic happens. This Creamy Deviled Egg Spread is everything we love about classic deviled eggs — the tang, the richness, the comfort — but whipped into a dreamy, scoopable form thanks…

  • Baking soda makes flowers bloom and fuller 10 best garden hacks most don’t know

    Baking soda makes flowers bloom and fuller? 10 best garden hacks most don’t know Gardening is both an art and a science, requiring a delicate balance of knowledge, patience, and creativity. While many gardeners rely on commercial fertilizers and pesticides, there are numerous natural alternatives that can enhance plant growth and health. These hacks not…

  • Quit purchasing celery from the store grow an endless supply at home in a pot with this simple guide

    Quit purchasing celery from the store—grow an endless supply at home in a pot with this simple guide Growing your own celery at home can be both a delightful and practical endeavor. With rising concerns about food safety, pesticides, and the environmental impact of large-scale farming, there’s never been a better time to cultivate your…

savoury food

Recent Posts

Creamy Deviled Egg Spread with Cream Cheese

Creamy Deviled Egg Spread with Cream Cheese A high-protein, low-carb, ultra-satisfying twist on traditional egg…

3 days ago

Baking soda makes flowers bloom and fuller 10 best garden hacks most don’t know

Baking soda makes flowers bloom and fuller? 10 best garden hacks most don’t know Gardening…

5 days ago

Quit purchasing celery from the store grow an endless supply at home in a pot with this simple guide

Quit purchasing celery from the store—grow an endless supply at home in a pot with…

7 days ago

Ice Cream Sandwich Bars A Frozen Dream Come True

Ice Cream Sandwich Bars A Frozen Dream Come True Introduction There’s something purely magical about…

1 week ago

Traditional Herbal Hair Treatment Recipe Using Wild Herbs

Traditional Herbal Hair Treatment Recipe Using Wild Herbs Introduction Hair is often considered the crowning…

1 week ago

Stir Fried Cabbage with Ground Meat

Stir-Fried Cabbage with Ground Meat INTRODUCTION Stir-Fried Cabbage with Ground Meat is a hearty, savory,…

1 week ago