Butter Cake

Butter Cake

Indulge in the classic, rich flavor of a homemade butter cake with this delightful recipe. Perfect for any occasion, this buttery, moist cake is sure to impress your family and friends. The hint of whiskey adds a subtle depth of flavor, making it extra special. Follow these simple steps to create a delicious cake that pairs perfectly with a cup of tea or coffee.

Ingredients:

• 3 cups all-purpose flour
• 2 cups sugar
• 1 cup butter, softened
• 1 cup milk
• 5 eggs, separated
• 4 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1 teaspoon whiskey
• ½ teaspoon salt

Instructions:

1. Preheat the Oven:

• Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit).

1. Prepare the Batter:

• In a large mixing bowl, cream together the butter and sugar until well combined and fluffy.
• Add the egg yolks, whiskey, and vanilla extract, mixing until thoroughly blended.

1. Combine Dry Ingredients:

• In a separate bowl, sift together the all-purpose flour, baking powder, and salt.

1. Incorporate Dry Ingredients and Milk:

• Gradually add the sifted dry ingredients to the butter mixture, alternating with the milk. Begin and end with the dry ingredients, mixing until just combined.

1. Beat Egg Whites:

• In another bowl, beat the egg whites until stiff peaks form.

1. Fold in Egg Whites:

• Gently fold the beaten egg whites into the batter until fully incorporated, being careful not to deflate the mixture.

1. Prepare the Cake Pan:

• Grease and flour a cake pan to prevent sticking.

1. Bake the Cake:

• Pour the batter into the prepared cake pan and spread it evenly.
• Bake in the preheated oven for 1 hour, or until a toothpick inserted into the center comes out clean.

1. Cool and Serve:

• Allow the cake to cool in the pan for a few minutes, then unmold it while still warm.
• Let the cake cool completely on a wire rack before slicing and serving.

Enjoy your delightful homemade butter cake, perfect for any gathering or simply as a treat for yourself!

• Grapefruit Tart A Citrusy Masterpiece
  Grapefruit Tart A Citrusy Masterpiece Introduction Bright, refreshing, and slightly tart, grapefruit is often an unsung hero in desserts. While oranges and lemons take the limelight in many sweet dishes, grapefruit brings a beautifully bold bitterness and a sweet punch that elevates desserts to new levels of sophistication. Today, we dive into a Grapefruit Tart … Read more
• What’s the Ingredient That Will Transform Your Mashed Potatoes
  What’s the Ingredient That Will Transform Your Mashed Potatoes For decades, mashed potatoes have been a staple of home cooking, comfort food, and holiday feasts. But if you’ve ever struggled with lumpy, watery, or bland results, it’s time to rethink your method. The secret to silky, restaurant-quality mashed potatoes isn’t milk—it’s hot single cream . … Read more
• Sticky Glazed Pork Ribs: A Complete Culinary Story**
  Sticky Glazed Pork Ribs: A Complete Culinary Story** Introduction** Sticky glazed pork ribs are a beloved dish across cultures, particularly in American, Korean, and Chinese cuisines. This rich and flavorful dish features pork ribs coated in a sticky, sweet, spicy, and savory glaze made with ingredients like soy sauce, garlic, honey, chili flakes, and more. … Read more
• Chocolate Rice Krispie Balls A Crispy Gooey Love Affair
  Chocolate Rice Krispie Balls A Crispy, Gooey Love Affair Introduction Chocolate Rice Krispie Balls are a delightful no-bake treat that blends crispy rice cereal, rich chocolate, and gooey peanut butter into bite-sized perfection. Loved by kids, cherished by adults, and praised by sweet-toothed snackers everywhere, these treats are ideal for parties, holidays, school lunchboxes, or … Read more
• Creamy Deviled Egg Spread with Cream Cheese
  Creamy Deviled Egg Spread with Cream Cheese A high-protein, low-carb, ultra-satisfying twist on traditional egg salad. Introduction: When deviled eggs and creamy spreads collide, magic happens. This Creamy Deviled Egg Spread is everything we love about classic deviled eggs — the tang, the richness, the comfort — but whipped into a dreamy, scoopable form thanks … Read more