BAKED CAJUN CATFISH
INGREDIENTS
2 catfish fillets
1/2 t. garlic powder
1/2 t. onion powder
1/2 t. cayenne pepper
1/2 t. paprika
1/2 t. oregano
½ t. crushed red pepper flakes
½ T. extra virgin olive oil
salt & pepper to taste
DIRECTIONS
Preheat oven to 350 F.
In a small bowl, combine spices, salt and pepper.
See also EASY STEAK FAJITAS
Divide the spice mixture and sprinkle half on each catfish fillet.
Place catfish in an oven safe glass dish. Bake at 350 F 25 minutes until fish is flaky.
Serve immediately with steamed vegetables or a salad.
Enjoy.
CRISPY PAN-FRIED ZUCCHINI WITH CHEESY TOPPING INTRODUCTION** Zucchini is one of those magical veggies that…
Morning Elixirs: Can 2 Tablespoons Really Transform Your Health? Introduction A viral image claims that…
Bryophyllum Calycinum: The Miracle Leaf That Transforms Your Health and Wellness Introduction In the world…
Much Better Than Store-Bought: 100-Year-Old Homemade Bread Recipe from Grandma Introduction** This rustic, old-fashioned bread…
Fruit Jelly Cake Recipe (Big Family-Size) Ingredients: For the Fruit Layer: 2 oranges or mandarins…
Big Sausage Stuffing Balls Yields: 40–50 balls (depending on size) Ingredients**: 2 pounds ground breakfast…