4 INGREDIENT CHOCOLATE PUDDING
Ingredients:
1 + ½ cup milk
¼ cup cornstarch
2 tbsp cocoa powder
¼ cup sugar
Instructions:
In a bowl whisk together ½ cup milk, cocoa powder and cornstarch untill there are no large lumps.
Next, in a saucepan set over medium heat, put the remaining 1 cup of milk and sugar and bring it to a boil.
pour the milk & cornflour slurry into the saucepan. I like to use a sieve so no lumps enter the saucepan.
Cook this mixture on medium heat for a couple of minutes and whisk constantly to prevent lumps from forming.
When the mixture begins to thicken, take the pan off the heat and immediately pour the mixture into 2 ramekins.
Keep the pudding in the fridge for 4 to 5 hours, or until it is completely set.
Demould it carefully on a plate and dust some cocoa powder on top and enjoy!
How to Clean Ceramic Tiles and Remove Buildup Using a Powerful Homemade Solution This natural…
Homemade Vanilla Soft Serve Ice Cream Introduction Soft serve ice cream is the epitome of…
Crispy Cheesy Puff Pastry Sticks – Full Recipe Guide Introduction** These puff pastry cheese sticks…
And What Is It Made of, Anyway?”: How to Find Out What Everyday Things Are…
The Shocking Moment He Found His Wife on Bed Hidden Truths, Emotional Twists & Zero-Stress…
There are four expectant men in the hospital. Sitting in the waiting area of the…